It is a very popular dish that your customers will crave for throughout the summer months.
It is simple to make, it is super delicious, creamy and eggless all in one!
In this 2-day class, learn how to make eggless ice cream and cookies step by step.
Learn new tips that you have not heard anywhere else - for example, substituting frozen cream with whipped cream or fresh cream.
You will also learn about the Nutritional Value of your recipe - the proportion of Carbohydrates, Protein, Fat, Sugar, Fiber - and, of course, the calories!
Lavanya Thiyagarajan is a Customized Cake Designer and Home Baker with over five years of experience. She will guide you on how to become a food entrepreneur from home.
Lavanya Thiyagarajan is a Customized Cake Designer and Home Baker with over five years of experience. She has taught many people the right and easy process of baking cakes. And now that she has joined Spark.Live, you can all become a baking expert yourself by sitting at home and attending a cake baking session with her online!
In addition to this, she frequently conducts seminars and workshops on BBQ cooking, ice-cream making, and non-baking desserts and pastries.View Details